Friðheimar Farm

Friðheimar Farm, located in the heart of Iceland's Golden Circle, is a unique and innovative greenhouse farm renowned for its cultivation of tomatoes and cucumbers using sustainable geothermal energy. This family-run farm has become a popular destination for visitors interested in Icelandic agriculture, sustainability, and culinary experiences.

What makes Friðheimar particularly special is its focus on combining farming with tourism. Guests can tour the greenhouses, where they learn about the use of geothermal heat and artificial lighting to grow fresh produce year-round, even in Iceland's harsh climate. The farm’s tomato plants thrive in the controlled environment, producing vibrant, flavourful tomatoes that are a key ingredient in the farm’s famous tomato soup, served daily in their on-site restaurant.

The restaurant itself is set within the greenhouse, offering a unique dining experience where you can enjoy freshly made dishes surrounded by rows of tomato plants. The menu features various tomato-based items, from soups and breads to refreshing drinks made from green tomatoes. The farm also offers horse shows, combining Icelandic culture with their agricultural practices.

Friðheimar Farm is a shining example of how Iceland harnesses its natural resources for sustainable agriculture, making it a must-visit for those interested in food, farming, and eco-friendly practices.

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